Shopping and Cooking for Time, Taste, Cost, and the Planet

Shopping and Cooking for Time, Taste, Cost, and the Planet

Laura Stec

March 9, 2014

Laura Stec warmJoin chef and author Laura Stec from Kaiser Permanente and The Food Party! for a crash course on deliciously healthful and helpful tips and tricks. You’ll learn day-to-day ways to THRIVE in your kitchen including: why to keep water as far away from vegetables as possible, knife sharpening skills, quick cooking tips, and how to cook for one. Laura will also address some healthy people and planet connections from her book Cool Cuisine – Taking the Bite Out of Global Warming.  A mini cooking demo (with samples for the audience) completes the presentation.

 
Watch Laura’s presentation below :-

Humanist Community Forum (2014-03-09): Shopping and Cooking for Time, Taste, Cost, and the Planet (Laura Stec) from Humanist Community-SiliconValley on Vimeo.

Miharu Alison Sato

What is a Healthy Diet?

Miharu Alison Sato 

September 22, 2013

Miharu Sato
Miharu Sato

 

Miharu Alison Sato (M.S., Registered Dietician, Certified Diabetes Educator, and a Health Educator for the Palo Alto Medical Foundation) will discuss what makes up a healthy diet.  The extent to which different types of meat, dairy products, and eggs can be part of a healthy diet, and what easily accessible and healthier substitutes for these foods exist (if any), will also be discussed.

The beautiful slides from this presentation are now available here.

You can also view the Harvard 7-Day Menu here.

 

Humanist Community Forum (2013-09-22): What is a Healthy Diet? (Miharu Alison Sato, M.S., R.D.) from Humanist Community-SiliconValley on Vimeo.